So this week was major hectic...
meetings, tastings and general madness.
Did a Giant tasting for Giant robot, all went well, a few little tweaks to sort out but thats what tastings are for... Looking forward to doing 6000 plates in 4 days in a field. 220 seat restaurant, deli and bbq.... the first of many, come to latitude to check it out.
preparing 16 dishes from your home kitchen with your little boy demanding your full attention is a real juggle. Especially when I ve got my amarettis drying out on the counter. However I did finally realise the real joys of having your own veggies growing in the garden.
Had a good bit of news today when Photographer Sam Hofman sent through the final images from the shoot we did a few weeks ago.
Love the pics, very different to what I usually do but I want more... hooked.
Let me know what you think......
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