Just had an amazing lunch and the newly opened Bird Of Smithfield.
My old mate Alan who I know through my time at Caprice Holdings has just opened a four floor, restaurant cocktail bar and roof terrace. Menu is Britsih and wonderful.
I had Mushrooms, onions and wild Garlic on toast followed by chicken : roasted great, stuffing, stuffed leg, and a heart and kidney salad: It was all perfect, the nicest meal I ve had in a long time: Big things to come from this place: Keep an eye on this as a venue
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